Shimomura Industry PG-601 Meat Line Slicer Made in Japan

The Shimomura Industry PG-601 Meat Line Slicer is a versatile kitchen tool designed to make slicing, dicing, and chopping meat effortless and precise. Its sharp 15cm stainless steel blade ensures clean and accurate cuts, perfect for both home cooks and professional chefs. The slicer's compact and lightweight design allows for easy handling and convenient storage in any kitchen setup.

• Product Material: Stainless Steel

• Manufacturer: Shimomura Kogyo

• Sharp 15cm stainless steel blade for precise slicing and dicing
• Compact and lightweight design for easy storage and handling
• Durable construction ensures long-lasting use

Hold the handle firmly and slice the meat with smooth, even strokes to achieve consistent cuts. Ensure the blade is clean and sharp before use for optimal performance. After slicing, wash the slicer with warm, soapy water and dry thoroughly to maintain its quality. Use caution while handling the blade to avoid injury.

Clean the slicer immediately after use with warm, soapy water and a soft cloth or sponge. Avoid using abrasive cleaners or scouring pads that can damage the blade. Dry the slicer completely before storing it to prevent rust. Store in a dry place away from moisture and direct sunlight to maintain its sharpness and durability.